A spin on the Diet Doctor’s Asian Cabbage tonight. I used the leg meat from yesterday’s cooked chicken in place of the usual minced beef and substituted leeks for the unobtainable spring onions. Also, swapped sherry vinegar in for white wine vinegar. A useful van dish as it takes only one pan (but does require a holding dish for the cabbage). We kicked off with keto apero – jalapeño-stuffed olives, truffled mature sheep cheese, chorizo and salted roasted almonds, washed.diwn by Tio Pepe. I could almost warm to Spain … but our sights are now turning to Portugal. No sign of Chloé and Dusty is beginning to be fretful and intolerant of his confinement. The weather has taken a nosedive too. Sagres seems more appealing with each passing day. Looking forward to some very non-keto curry! #wp #gastrovanners #gastrovanner #ketovanning #keto #lowcarb #dietdoctor #holidiwali
twosnailsontour
A spin on the Diet Doctor’s Asian Cabbage tonight. I used the leg meat from yesterday’s cooked chicken in place of the usual minced beef and substituted leeks for the unobtainable spring onions. Also, swapped sherry vinegar in for white wine vinegar. A useful van dish as it takes only one pan (but does require a holding dish for the cabbage). We kicked off with keto apero – jalapeño-stuffed olives, truffled mature sheep cheese, chorizo and salted roasted almonds, washed.diwn by Tio Pepe. I could almost warm to Spain … but our sights are now turning to Portugal. No sign of Chloé and Dusty is beginning to be fretful and intolerant of his confinement. The weather has taken a nosedive too. Sagres seems more appealing with each passing day. Looking forward to some very non-keto curry! #wp #gastrovanners #gastrovanner #ketovanning #keto #lowcarb #dietdoctor #holidiwali
twosnailsontour

A spin on the Diet Doctor’s Asian Cabbage tonight. I used the leg meat from yesterday’s cooked chicken in place of the usual minced beef and substituted leeks for the unobtainable spring onions. Also, swapped sherry vinegar in for white wine vinegar. A useful van dish as it takes only one pan (but does require a holding dish for the cabbage). We kicked off with keto apero – jalapeño-stuffed olives, truffled mature sheep cheese, chorizo and salted roasted almonds, washed.diwn by Tio Pepe. I could almost warm to Spain … but our sights are now turning to Portugal. No sign of Chloé and Dusty is beginning to be fretful and intolerant of his confinement. The weather has taken a nosedive too. Sagres seems more appealing with each passing day. Looking forward to some very non-keto curry! #wp #gastrovanners #gastrovanner #ketovanning #keto #lowcarb #dietdoctor #holidiwali

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