Month: March 2018
Galette "Van Damme" has kept Mr Snail full all day. A mighty meal.
Lunchtime drinking at the crèperie in Montmorillon
Improbably sweet, moistly sticky almond centres rendered violet by ambrosial blackberry married with bitter blackcurrant. "Eat within ten days," she said; who could leave them aside for so long?
Tonight we are in Montmorillon, the town that is closest to our new home in Lathus. it has poured with rain almost constantly since we arrived but we managed to get out and about for a first look. I even grabbed a few photos when the rain slowed to a drizzle…