Bonjour, mes amis
Okay, I should have written this post yesterday, when we first arrived in France. There...
Okay, I should have written this post yesterday, when we first arrived in France. There...
The EBB is where I keep the staples of meal-making. I always have a can of crushed tomatoes in there,…
Finally we have reached a period of good weather here in Sagres. Just look at that clear, blue sky. It…
My new favourite ready-to-use salad. An own-brand from Intermarché Contains Pea Shoots, Lamb’s Lettuce, Purple...